🎄 A Festive Feast Made Easy
Get ready to elevate your holiday feast with our Smoked Sitting Turkey, the ultimate centerpiece for your Christmas table! This recipe combines juicy, flavourful turkey with the perfect smoky finish, making it a must-try for your holiday celebrations.
Using the Big Green Egg, you'll achieve that rich, smoky flavor and tender texture that everyone will rave about. Whether you’re a seasoned chef or a beginner, this best smoked turkey recipe will take your culinary skills to the next level.
Ingredients
- Turkey – 16–20lb
- Beer – (your favorite)
- Ceramic Turkey Holder
- Seasoning
- Oak & Hickory Charcoal
- Cornstarch – 1 tsp
Recipe
Prep Your Big Green Egg
- Preheat your Big Green Egg to 250°F using Oak & Hickory charcoal mixed with your favorite wood chips for enhanced smoky flavor.
- Set up the convEggtor with the legs facing up and remove the grill.
- Place a large cast iron pan directly on the convEggtor.
Cooking Method
- Remove the turkey from its packaging and pat dry with paper towels. Remove the giblets.
- Season the turkey generously with your favorite turkey seasoning blend.
- Pour your beer into the ceramic turkey holder.
- Sit the turkey on top of the holder, ensuring it's stable, and place it on the cast iron pan.
- Smoke the turkey at 250°F until the internal temperature reaches 170°F in the thigh (approximately 4-6 hours, depending on the size).
- Once cooked, carefully remove the turkey from the holder and let it rest for 15 minutes before carving.
Gravy Instructions
- Pour the remaining liquid from the turkey holder into the cast iron pan.
- In a small bowl, mix 1 tsp of cornstarch with ½ cup of water to create a slurry.
- Add the slurry to the drippings in the pan and whisk for 3-5 minutes over the heat to create a rich, flavorful gravy.
Pro Tips for the Big Green Egg
- Temperature Control: Maintain a steady 250°F by adjusting the top and bottom vents.
- Moisture Retention: Add a water pan inside the Egg to ensure your turkey stays juicy.
- Recommended Accessories: Use a thermometer to monitor the turkey's internal temperature and ensure precise cooking.
A Perfect Holiday Feast
With this Smoked Sitting Turkey recipe, you’ll impress your family and friends with a tender, flavorful centerpiece that’s sure to steal the spotlight. Pair it with your favorite side dishes and enjoy a memorable Christmas dinner filled with smoky goodness.
Looking for the ultimate grilling experience? Shop the Big Green Egg now!
