Description

Create authentic, stone-baked flavour right at home with the Big Green Egg Pizza & Baking Stone. Designed for everything from crispy artisan pizza to fresh sourdough bread and baked desserts, this versatile cooking essential delivers consistent, even results every time.

Crafted from premium ceramic, the baking stone distributes heat evenly for perfectly browned crusts and beautifully baked breads, while naturally drawing moisture away from the dough to create that irresistible brick-oven texture. Whether you’re firing up homemade pizza night or baking focaccia, cookies, or pastries, this stone helps elevate every recipe.

Built to retain heat exceptionally well, your food stays warmer longer — perfect for serving straight from the Egg to the table.

Why You’ll Love It

• Creates crispy, brick-oven style pizza crusts
• Ideal for pizzas, artisan bread, focaccia, pastries, and desserts
• Ceramic construction distributes heat evenly for consistent baking
• Retains heat to keep food warmer longer
• Compatible with the Big Green Egg or traditional oven
• Heat-resistant up to 900°F / 482°C

Pro Tip

For indirect cooking, pair with the convEGGtor. Baking multiple pizzas or loaves? Use the 18" Pizza Stone with the 2-Tier Eggspander Rack for maximum cooking space and efficiency.

Good to Know

Designed for use with the Big Green Egg, but versatile enough for exceptional baking results in your indoor oven too.